This hotel is a charming blend of Indian and European style of architecture. All the rooms and suites are clean, spacious and well furnished. The in-house restaurant serves Indian, Chinese and European cuisines in a very relaxing environment.
The hotel is a convenient overnight stop-over on the way to Gajner. The rooms are tastefully decorated, with air-conditioning. The restaurant offers authentic Indian cuisine and simple continental meals are served in traditional style. The lobby is medium in size.
Other remarkable features of the hotel include its own museum and library, clay pigeon traps, excursions to Ganger Lake, Deshnoke Temple, kolayat and camel breeding farms. Other facilities include spacious lawns, banquet and conference halls, tennis, billiards and croquet. Each of the hotel's 38 rooms is a suite with period furniture, four poster beds, chaise longues and exquisite carpets. The hotel has a multi cuisine restaurant. The hotel has several grand hall, cupolas and pavilions, each with magnificent pillars, richly carved fire mantles and Italian colonnades. The walls of the palace are full of relics of the past and hung with vintage etchings, hunting trophies and old portraits.