The hotel offers changing cuisine throughout the seasons and various hot spring baths. Japanese rooms are provided, interiors in the traditional Japanese style, with Tatami mat flooring. Each room equipped with hand and bath towels, a hair dryer, toothbrush and toothpaste, soap, Yukata (Kimono-like bathrobe), razor, shampoo and hair conditioner, body soap, shower cap, and hair brush. Offer Japanese cuisine which use carefully selected seafood from Sagami Bay as the main ingredients prepared by the highly skilled head chef.
Additional services not included in the price.